RESTAURANT / TAKEAWAY
A little more..
for our Sourdough Pizza Lovers.
Flour, Salt & Water! I know, simple right! Just three ingredients make up our tasty sourdough base. High in fibre and higher in natural bacteria not only makes our sourdough taste sour but also makes it a tasty gut friendly choice!
Its not easy being cheesy! Watch how our handmade locally sourced mozzarella is made in the video below
We purchase our meat from Dingley Dell Farm, a family farming business based on the East Coast of Suffolk. Their core values being, animal welfare, taste and sustainability.
The Food
Contact Us
Get In TOUCH
Address:
4 Station Road, Epping, Essex, CM13 3HU
Phone:
01992 948 248
Email:
hello@slicesourdoughpizza.com
Opening Hours
Tuesday – 17:00 to 22:00
Wednesday – Saturday | 12:00 to 22:00
Wednesday – Saturday | 12:00 to 22:00
Sunday | 14:00 to 20:30